Portabella Marinara Sauce

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Publix Tomato Sauce, 29 oz Hunts Diced Tomato Rosemary and Oregano, 14.5 oz Green Pepper - Raw, chopped, 1 cup Celery, raw, 1 stalk, large (11"-12" long) DicedRed Onion Raw, 0.5 cup DicedPortabella Mushrooms, 227 grams ( 8 oz ) SlicedGarlic, 1 clove crushedPepper, red or cayenne, .25 tsp Oregano, ground, 2 tsp
Directions
put all ingredients in sauce pan, cover, simmer for about 4 hrs or longer. dish over your favorite pasta

Serving Size: makes about 8 1cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user SLI2013.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 68.9
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 85.4 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.4 g

Member Reviews