Apple Flax Seed Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 1/4 cup ground flax seed (flax seed meal)2 tsp baking powder1 tbsp cinnamon1 chopped apple (medium sized)1/2 cup splenda4 eggs, beaten1/4 cup olive oil1/2 cup water
Directions
Preheat oven to 350. Mix ry ingredients, then add the rest. Let batter stand 10 minutes then bake for 18 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user ERIN_DICKEY.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 152.8
  • Total Fat: 11.7 g
  • Cholesterol: 70.9 mg
  • Sodium: 108.2 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 5.1 g
  • Protein: 5.3 g

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