Pizza lean ham pineapple
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 loaf of Rhodes white bread frozenSAUCE:2 6 OZ cans tomato paste1 can of crushed tomatoes1tsp basil1/2 tsp red pepper1/2 tsp garlic1 tabspn Italian seasoning1 cup diced ham 10 oz mozarella cheese1/2 cup crushed pineapple or chunks
put loaf of frozen bread on a sprayed pizza pan. cover with a bread cloth after sparying top of bread. Let it rest there for about 4 hours or check when thawed and risen punch down and spread out in pan. I bake the crust for abotu 5 minutes to make sure it gets done. while crust is cooking mix all the ingredents together for sauce. I like to heat and simmer it for just a bit to get the flavors blended. Then spread it on the crust. Add any topping you like ( the ham and pineapple then the cheese. When I have them I add mushrooms or what ever I may have. Then put it in a 400 degree oven and let it bake for about 20 minutes or so until it is done.
Serving Size: cut in 12 equal slices
Number of Servings: 12
Recipe submitted by SparkPeople user FAITHWORKS6.
Serving Size: cut in 12 equal slices
Number of Servings: 12
Recipe submitted by SparkPeople user FAITHWORKS6.
Nutritional Info Amount Per Serving
- Calories: 229.8
- Total Fat: 7.0 g
- Cholesterol: 17.8 mg
- Sodium: 867.5 mg
- Total Carbs: 30.8 g
- Dietary Fiber: 3.4 g
- Protein: 12.7 g
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