German Mini Pancakes

Name: German Mini Pancakes Recipe
Prep time: 5 min
Cook time: 23 min
Total time: 28 min
Yield: 6
Ingredients: Flour milk eggs

Minutes to Prepare: 5
Minutes to Cook: 23

Number of Servings: 6

Ingredients

Flour, milk, eggs

Directions

Mix all ingredients in blender. Pour into 12 lightly sprayed muffin tins. Bake at 425 for 23 minutes

Serving Size: makes 12 (cupcake size) pancakes

Number of Servings: 6

Recipe submitted by SparkPeople user RKSTEINSL.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 173.1
Total Fat: 5.7 g
Cholesterol: 197.4 mg
Sodium: 120.9 mg
Total Carbs: 19.2 g
Dietary Fiber: 0.6 g
Protein: 10.3 g

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