shrimp pasta sauce
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user TAYLANIM.
Shrimp, cooked, 5 oz Onions, raw, 2 medium (2-1/2" dia)Garlic, 12 cloves *Corn Oil, 1.5 tbsp*Bertolli five cheese pasta sauce, 2 cup
Number of Servings: 4
Recipe submitted by SparkPeople user TAYLANIM.
Nutritional Info Amount Per Serving
- Calories: 204.5
- Total Fat: 8.6 g
- Cholesterol: 73.1 mg
- Sodium: 752.5 mg
- Total Carbs: 19.7 g
- Dietary Fiber: 3.2 g
- Protein: 11.6 g
Member Reviews