Marita's Famous Homemade Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
15 oz of 96% lean ground 1 can of Black Beans1.5 medium size white onions16 oz (or one jar) of Field Day Organic Medium Salsa2 tsp of Minced Garlic (one to two cloves)3-8 tbsp of chili powderSalt (to taste)
Cook the beef until brown. Drain off excess fat and juices. Place the meat in a medium sized pot. Add in onions, salsa, and beans (undrained). Finally add garlic and seasonings. Let simmer for about 30 minutes or until serving time.
Serving Size: Makes 3.5 1-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user MARITAJADEY.
Serving Size: Makes 3.5 1-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user MARITAJADEY.
Nutritional Info Amount Per Serving
- Calories: 331.7
- Total Fat: 7.1 g
- Cholesterol: 60.9 mg
- Sodium: 68.8 mg
- Total Carbs: 34.6 g
- Dietary Fiber: 9.5 g
- Protein: 31.8 g
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