Janet's Cranberry and Apple Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
3 cups (12 ounces) fresh or frozen cranberries2 medium apples1/4 cup sugar1 cup water
Directions
Combine all ingredients and cook over medium heat, stirring occasionally, until cranberries pop. Enjoy warm or chilled.

Serving Size: Makes 6 servings about 1/2 cup each.

Number of Servings: 6

Recipe submitted by SparkPeople user JANET1012.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 85.2
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.6 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 3.7 g
  • Protein: 0.4 g

Member Reviews