Hot Chicken Sandwhich

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
6 slices bread24 ounces chickenabout 1+1/2 cup gravy
Directions
1) Chop the chicken into cubes. Place into a pot with the gravy, and heat it up. While the chicken and gravy is heating, toast the bread in a toaster.
2) Place the toast on a plate, and top with the hot chicken. Serve while hot.


Serving Size: makes 6 healthy servings.

Number of Servings: 6

Recipe submitted by SparkPeople user TESTYCATLADYP.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 342.6
  • Total Fat: 7.0 g
  • Cholesterol: 70.2 mg
  • Sodium: 597.9 mg
  • Total Carbs: 36.2 g
  • Dietary Fiber: 1.9 g
  • Protein: 31.3 g

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