Slow Cooker Southwestern 2 bean chicken

  • Number of Servings: 10
Ingredients
4 raw chicken breasts, boneless and skinn less1 (15) oz can pinto beans (rinsed and drained)low sodium1 (15) oz can Black beans (rinsed and drained) low sodium1 (28) oz can diced tomatoes in juice, low sodium1 pound frozen corn1 (12)oz favorite salsa
Directions
Place the chicken on the bottom of the slow cooker, pour salsa and tomatoes over chicken then layer on the corn and the beans.

cook on low for 5-7 hours, or until chicken falls apart easily when pot is stirred.

Serving Size: Makes 10, 1 Cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user FROGGYLOVE74.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 60.9
  • Total Fat: 0.4 g
  • Cholesterol: 9.6 mg
  • Sodium: 97.0 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 5.9 g

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