sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
turkeybertolli sauce
Directions


Serving Size: makes 8 1/2 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user MKAY80.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 960.0
  • Total Fat: 31.5 g
  • Cholesterol: 260.0 mg
  • Sodium: 2,830.0 mg
  • Total Carbs: 50.0 g
  • Dietary Fiber: 10.0 g
  • Protein: 114.0 g

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