Hoisen Pork Chops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Boneless porkchopsHoisen sauce
rub hoisin sauce on chops and sauté until finished
Serving Size: 1 pork chop per person
Number of Servings: 1
Recipe submitted by SparkPeople user JBOWKER1.
Serving Size: 1 pork chop per person
Number of Servings: 1
Recipe submitted by SparkPeople user JBOWKER1.
Nutritional Info Amount Per Serving
- Calories: 192.5
- Total Fat: 4.5 g
- Cholesterol: 55.0 mg
- Sodium: 355.0 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.0 g
- Protein: 23.0 g
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