Chipotle Meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
1lb Ground Beef or Pork2 Tbsp Chipotle Powder1 Tbsp Smoked Paprika1 Tbsp Onion Powder1 Tbsp Garlic Powder1 Tbsp Apple Cider Vinegar1/2 Tbsp sea salt
Combine all ingredients, form meat into 12 small meatballs. Cook at 425 for 20-25 minutes.
Serving Size: makes a dozen 1oz meatballs
Number of Servings: 3
Recipe submitted by SparkPeople user JKEYES82.
Serving Size: makes a dozen 1oz meatballs
Number of Servings: 3
Recipe submitted by SparkPeople user JKEYES82.
Nutritional Info Amount Per Serving
- Calories: 485.5
- Total Fat: 40.2 g
- Cholesterol: 128.5 mg
- Sodium: 1,267.5 mg
- Total Carbs: 3.8 g
- Dietary Fiber: 0.4 g
- Protein: 25.8 g
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