Slow Cooker Pork Chili

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 lb pork tenderloin roast1 can bushes reduced sodium black beans1 cup salsa
Directions
dump all in crock pot, cook on low for 6-8 hrs. Break up with a fork ;

Serving Size: 1/2 cup

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 174.0
  • Total Fat: 4.9 g
  • Cholesterol: 44.8 mg
  • Sodium: 151.2 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 20.4 g

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