Easy Tuna & Noodles

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 can 98% fat free cream of mushroom soup2 cans tuna in water, drainedI package yolk free extra wide egg noodles1 small can peas
Directions
Boil noodles then drain. Add all other ingredients and stir.

Serving Size: Makes 6 servings

Number of Servings: 1

Recipe submitted by SparkPeople user DELINAH1177.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,018.0
  • Total Fat: 24.8 g
  • Cholesterol: 131.4 mg
  • Sodium: 4,809.0 mg
  • Total Carbs: 310.7 g
  • Dietary Fiber: 21.5 g
  • Protein: 121.8 g

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