lemon chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
40.0 oz Chicken Breast Tenderloin, Boneless Skinless1 bunch Parsleyjuice of 3 lemon's1 tsp Mrs. Dash Lemon Pepper Seasoning Blend
Juice 3 lemons, pour into crockpot (i also put the rinds in on the bottom) put chicken in crockpot. blend parsley with water to liquify & pour over chicken. add tumeric & lemon pepper seasonings. Cover & cook on low 4 hours.
Serving Size: 8 1-cup servings (more or less)
Number of Servings: 8
Recipe submitted by SparkPeople user LORIPSL.
Serving Size: 8 1-cup servings (more or less)
Number of Servings: 8
Recipe submitted by SparkPeople user LORIPSL.
Nutritional Info Amount Per Serving
- Calories: 119.6
- Total Fat: 0.1 g
- Cholesterol: 68.8 mg
- Sodium: 135.6 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.3 g
- Protein: 27.8 g
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