Sweet Pepper Pesto Salad

Name: Sweet Pepper Pesto Salad Recipe
Prep time: 30 min
Total time: 30 min
Yield: 8
Ingredients: Whole Wheat/Grain Pasta (1 package); Pesto (3/4 cup); Olive Oil (2T); Sweet Bell Peppers (chopped 1 cup); Sliced Olives (about 10 olives); Feta Cheese (crumbled 1/2 cup)

Minutes to Prepare: 30

Number of Servings: 8

Ingredients

Whole Wheat/Grain Pasta (1 package)Pesto (3/4 cup)Olive Oil (2T)Sweet Bell Peppers (chopped, 1 cup)Sliced Olives (about 10 olives)Feta Cheese (crumbled, 1/2 cup)

Directions

Cook pasta according to directions on the box. Slice olives, chop bell peppers and combine with pesto, olive oil and Parmesan cheese. Add ingredients to cooked pasta, stir thoroughly and refrigerate for a couple of hours. Stir again before serving. Makes about 8-1.5 cup servings.

Makes 8 servings.

Serving Size:�Makes 8 1.5-cup servings

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 346.3
Total Fat: 17.2 g
Cholesterol: 15.8 mg
Sodium: 416.5 mg
Total Carbs: 39.5 g
Dietary Fiber: 6.4 g
Protein: 10.0 g

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