Asian Ramen Salad 2

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
2 bags coleslaw mix2 pkg chicken flavor Ramen noodles, uncooked1/2 c. olive oil1/4 c. rice wine vinegar1/3 c. sugar1-2 13-oz. cans chicken breast, drained
Directions
In a small bowl, combine seasoning packets from noodles with vinegar, oil & sugar. Break up the Ramen noodles into a large bowl. Add coleslaw mix (if it comes with dressing, throw it out or save it for another meal), chicken and dressing mix. Mix well & allow to sit for at least 2 hours before serving.

Serving Size: makes about 8-10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user BRANDILION1.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 315.8
  • Total Fat: 17.4 g
  • Cholesterol: 27.0 mg
  • Sodium: 792.7 mg
  • Total Carbs: 29.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 12.1 g

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