Asian Ramen Salad 2
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
2 bags coleslaw mix2 pkg chicken flavor Ramen noodles, uncooked1/2 c. olive oil1/4 c. rice wine vinegar1/3 c. sugar1-2 13-oz. cans chicken breast, drained
In a small bowl, combine seasoning packets from noodles with vinegar, oil & sugar. Break up the Ramen noodles into a large bowl. Add coleslaw mix (if it comes with dressing, throw it out or save it for another meal), chicken and dressing mix. Mix well & allow to sit for at least 2 hours before serving.
Serving Size: makes about 8-10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user BRANDILION1.
Serving Size: makes about 8-10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user BRANDILION1.
Nutritional Info Amount Per Serving
- Calories: 315.8
- Total Fat: 17.4 g
- Cholesterol: 27.0 mg
- Sodium: 792.7 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 1.5 g
- Protein: 12.1 g
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