Salmon & Parmesan Green Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
3 oz of salmon cubed (I cook my salmon with lemon on top in a 400 degree oven)1 cup of shredded lettuce5 cooked Brussle sprouts1 cup of grean beansHalf a yellow pepper2 spears of fresh broccoli3 tbsp of grated parmesan cheese1 tbsp of dries rosemary1 tbsp balsamic vinegar
Directions
Mix ingredients together and enjoy this filling meal!!

Number of Servings: 1

Recipe submitted by SparkPeople user DKATZ85.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 338.2
  • Total Fat: 9.9 g
  • Cholesterol: 68.8 mg
  • Sodium: 410.8 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 11.5 g
  • Protein: 36.5 g

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