Skinny Buffalo Chicken Strips
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1/8 tsp. Black Pepper1/2 tsp. Garlic Powder1/2 tsp. Paprika1/2 tsp. Chili Powder1/2 tsp. EVOO1 lb. of chicken strips (~8), or 2 breasts sliced into strips1/2 C. Frank's Hot Sauce
Combine pepper, garlic powder, paprika and chili powder until thoroughly mixed. Toss chicken with spices. Heat oil in skillet and saute strips 3-4 minutes on each side. Add hot sauce and cook another minute or two until heated through.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user WTP0216.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user WTP0216.
Nutritional Info Amount Per Serving
- Calories: 83.8
- Total Fat: 3.1 g
- Cholesterol: 17.5 mg
- Sodium: 487.2 mg
- Total Carbs: 5.6 g
- Dietary Fiber: 0.3 g
- Protein: 7.1 g
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