Mexican Lasagna
- Number of Servings: 6
Ingredients
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user BLUEMURRAY.
Roasting Chicken, light meat, 2 cup, chopped or diced (remove)Garlic, 3 cloves (remove)Bush's, Black Beans, 2 cup (remove)Swanson Chicken Broth 99% Fat Free, 1 cup (remove)Macayo Enchilada Sauce, 3.25 cup (remove)Mexican Cheese, queso asadero, 4 oz (remove)Corn Tortillas, 12 tortilla, medium (approx 6" dia) (remove)
Number of Servings: 6
Recipe submitted by SparkPeople user BLUEMURRAY.
Nutritional Info Amount Per Serving
- Calories: 385.5
- Total Fat: 11.3 g
- Cholesterol: 54.6 mg
- Sodium: 1,530.7 mg
- Total Carbs: 46.1 g
- Dietary Fiber: 7.9 g
- Protein: 26.8 g
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