Whiskey Sweet Potato Carrot Cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
Sweet potato, 2 cup, cubes 1 canMolasses, 3 tbsp (remove)*Crown royal, 1 serving (remove)Apple juice, unsweetened, 8 fl oz (remove)Egg, fresh, whole, raw, 3 medium (remove)*Canola Oil, 2 tbsp (remove)betty crocker carrot cake 1/10 unprepared, 10 serving (remove)
Directions
Mix ingredients together.

Preheat oven to 350.

Grease pan and bake until toothpick comes out clean.

Serving Size: 9 large pieces

Number of Servings: 9

Recipe submitted by SparkPeople user MSCOSSET.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 308.6
  • Total Fat: 6.3 g
  • Cholesterol: 54.6 mg
  • Sodium: 372.4 mg
  • Total Carbs: 55.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 4.6 g

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