Chili with lean ground beef
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 can black beans1 can red beans1 can chili beans2 cans diced tomatoes 1 pound 93% lean ground beefChili seasoning
Throw all canned items in slow cooker, brown meat and add in too. Season to taste (I throw in chili seasoning and hot sauce) cook on high for 60 min.
Serving Size: Makes 10 3/4 cup serving approximately
Number of Servings: 10
Recipe submitted by SparkPeople user RESOLUTION2014.
Serving Size: Makes 10 3/4 cup serving approximately
Number of Servings: 10
Recipe submitted by SparkPeople user RESOLUTION2014.
Nutritional Info Amount Per Serving
- Calories: 221.3
- Total Fat: 3.7 g
- Cholesterol: 26.0 mg
- Sodium: 378.1 mg
- Total Carbs: 29.0 g
- Dietary Fiber: 11.1 g
- Protein: 18.9 g