Egg and Turkey Breakfast Wrap

Name: Egg and Turkey Breakfast Wrap Recipe
Cook time: 10 min
Total time: 10 min
Yield: 1
Ingredients: Scrambled Egg 1 large; Turkey breast sliced oven roasted luncheon meat 2 ounce(s); Cheddar Cheese fat free Kraft Shredded 0.25 cup Spinach fresh .25 cup; Hellman's Light Mayonaise 1 tbsp; Flat Bread (Flatout) 1 svg = 1 Flat Bread 1 serving

Minutes to Cook: 10

Number of Servings: 1

Ingredients

Scrambled Egg, 1 large Turkey breast, sliced, oven roasted, luncheon meat, 2 ounce(s) Cheddar Cheese fat free Kraft Shredded, 0.25 cup Spinach, fresh, .25 cup Hellman's Light Mayonaise, 1 tbsp Flat Bread (Flatout) 1 svg = 1 Flat Bread, 1 serving

Directions

Serving Size: one wrap

Number of Servings: 1

Recipe submitted by SparkPeople user 317TGUNNER1.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 337.1
Total Fat: 14.8 g
Cholesterol: 193.3 mg
Sodium: 1,015.4 mg
Total Carbs: 22.7 g
Dietary Fiber: 8.4 g
Protein: 34.0 g

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