Ideal® Double Chocolate Cookies

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 40
Ingredients
2 C Four½ tsp Salt1 tsp Baking Soda1 2/3 c Ideal Sweetener (or Splenda)1/3 C Cocoa Powder1 ¼ C Margarine2 Lg Eggs1 tsp Vanilla1 C Semisweet Chocolate Chips
Directions
Combine all ingredients. Scoop spoon fulls onto a greased cookie sheet. Bake for 8 min. at 350° F

Serving Size: Makes 40 cookies

Number of Servings: 40

Recipe submitted by SparkPeople user HILLARYOLIVER.

Servings Per Recipe: 40
Nutritional Info Amount Per Serving
  • Calories: 116.4
  • Total Fat: 7.8 g
  • Cholesterol: 12.3 mg
  • Sodium: 141.1 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.2 g

Member Reviews
  • CD1987279
    delicious - 1/7/21
  • RO2BENT
    Say no to artificial sweeteners - 7/14/20
  • CARINAG4039
    While butter is an ingredient in almost everything baked, after accidentally baking one dozen of these cookies w/o the butter, I discovered they actually hold together a lot better without it. Just a tip :) - 4/7/17
  • CHICA02906
    These are delishhhh I will definitely do them again wow I'm amazed - 10/14/15