Whole Grain Waffles with Red Mill (use 6T batter)

Name: Whole Grain Waffles with Red Mill (use 6T batter) Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: 1/2 cup (140g) Bob's Red Mill Buttermilk Pancake & Waffle Whole Grain Mix; 1 egg; 1 T oil; 6T skim milk

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 2

Ingredients

1/2 cup (140g) Bob's Red Mill Buttermilk Pancake & Waffle Whole Grain Mix1 egg1 T oil6T skim milk

Directions

Stir all ingredients until just blended. Pour 6T into waffle iron set to 3.5.

Serving Size:�makes 2.5 round waffles.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 205.9
Total Fat: 8.2 g
Cholesterol: 78.2 mg
Sodium: 304.5 mg
Total Carbs: 23.8 g
Dietary Fiber: 3.0 g
Protein: 8.6 g

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