spanish rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2. 5 lbs extra lean ground beef6 small cans of no salt added hunts tomato sauce4 celery (chopped)2 bell peppers (chopped)2 onions (chopped)4 cloves of garlic (minced)2 tbsp mrs dash2 tbsp chili powder2 cups cooked royal basmati rice
brown garlic and beef together until no long pink. drain it, than put it back in pan and cook veggies with the beef until veggies are translucent and a little soft. then add mrs. dash and chili powder and then add the tomato sauce and let it lightly boil. at that time its done and you can eat it with tortillas if you want.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user GCPUNKER1.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user GCPUNKER1.
Nutritional Info Amount Per Serving
- Calories: 372.7
- Total Fat: 15.1 g
- Cholesterol: 85.7 mg
- Sodium: 144.9 mg
- Total Carbs: 30.7 g
- Dietary Fiber: 3.6 g
- Protein: 29.9 g
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