Violet's Green Juice

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
carrots cucumbergingerparsleycilantro
Directions
Place all the vegetables in a juicer and it's done.

Serving Size: makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user VIKKIBECK.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 40.0
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 99.6 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 3.2 g
  • Protein: 1.4 g

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