Chicken Roll Ups
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
6 oz cooked chicken breast, chopped1 can crescent rolls1 can cream of chicken soup1/2 cup milk1/2 cup cheese
Preheat oven to 350. Lightly spray a 9x13-inch pan with cooking spray.
Mix together milk, soup and cheese - set aside. Separate crescent rolls into 8 triangles. Top the large part of the crescent triangle with the chopped chicken. Top each crescent roll with 1 tsp of soup mixture. Roll crescent rolls up. Spread approximately 1/3 cup of soup mixture in bottom of 9x13 dish. Place crescent rolls in dish. Pour remaining soup mixture over crescent rolls.
Bake for 30 minutes or until bubbly.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user CMAMSCHULTE.
Mix together milk, soup and cheese - set aside. Separate crescent rolls into 8 triangles. Top the large part of the crescent triangle with the chopped chicken. Top each crescent roll with 1 tsp of soup mixture. Roll crescent rolls up. Spread approximately 1/3 cup of soup mixture in bottom of 9x13 dish. Place crescent rolls in dish. Pour remaining soup mixture over crescent rolls.
Bake for 30 minutes or until bubbly.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user CMAMSCHULTE.
Nutritional Info Amount Per Serving
- Calories: 189.7
- Total Fat: 9.9 g
- Cholesterol: 20.1 mg
- Sodium: 710.0 mg
- Total Carbs: 18.2 g
- Dietary Fiber: 0.0 g
- Protein: 8.7 g
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