Five Spice Pork Ribs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
5 tbsp. soy sauce1.5 tbsp. tomato paste1 tbsp. five spice powder1 tbsp. honey2 tsp. grated ginger2 tsp. sesame oil1 tsp. rice vinegar3 garlic cloves4 lb. pork spareribs
Mix ingredients, spread evenly over pork rips. Slow cook low for 7 hours.
Serving Size: Makes about 7
Serving Size: Makes about 7
Nutritional Info Amount Per Serving
- Calories: 609.9
- Total Fat: 44.8 g
- Cholesterol: 171.3 mg
- Sodium: 744.6 mg
- Total Carbs: 5.9 g
- Dietary Fiber: 0.3 g
- Protein: 42.6 g
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