Five Spice Pork Ribs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
5 tbsp. soy sauce1.5 tbsp. tomato paste1 tbsp. five spice powder1 tbsp. honey2 tsp. grated ginger2 tsp. sesame oil1 tsp. rice vinegar3 garlic cloves4 lb. pork spareribs
Directions
Mix ingredients, spread evenly over pork rips. Slow cook low for 7 hours.

Serving Size: Makes about 7

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 609.9
  • Total Fat: 44.8 g
  • Cholesterol: 171.3 mg
  • Sodium: 744.6 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 42.6 g

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