brownies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
1/3 less fat buttercocoasplendasugar2 egg substitutevanillaflourbaking powdersalt
Directions


Number of Servings: 9

Recipe submitted by SparkPeople user SILLINESSS.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 195.7
  • Total Fat: 6.7 g
  • Cholesterol: 0.1 mg
  • Sodium: 200.6 mg
  • Total Carbs: 31.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 3.5 g

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