Patty's Healthy Veggie Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
put water and chicken in pot and make stock.remove chicken and dice. add all other ingredients. I sometimes add 1/2 cup pasta sauce or noodles if desired.
Directions
simmer about an hour.

Number of Servings: 4

Recipe submitted by SparkPeople user PAATTY.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 129.3
  • Total Fat: 1.2 g
  • Cholesterol: 29.1 mg
  • Sodium: 3,632.2 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 4.8 g
  • Protein: 12.9 g

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