crock pot pineapple chicken with sweet potatoes and carrots

  • Number of Servings: 6
Ingredients
2 pounds boneless skinless chicken breasts1/3 cup brown sugar1/4 soy reduced salt soy sauce1 cup orange juice1 cup pineapple juice1/4 tsp. ginger1 tsp. garlic salt1 large sweet potato, diced6 carrots, cut up1 onion, chopped1 small can pineapple chunks
Directions


Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user MURRY2255.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 345.7
  • Total Fat: 1.7 g
  • Cholesterol: 73.3 mg
  • Sodium: 850.3 mg
  • Total Carbs: 50.5 g
  • Dietary Fiber: 4.3 g
  • Protein: 33.7 g

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