GF Banana Chocolate Chip Muffins

Name: GF Banana Chocolate Chip Muffins Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 12
Ingredients: *gluten-free flour mix 2 cup (remove); Granulated Sugar 1 cup (remove); Baking Powder 1 tsp (remove); Salt 1 tsp (remove); Baking Soda .5 tsp (remove); *Canola Oil .5 cup (remove); Egg white large 2 serving (remove); *Hershey chipit 220 gram(s) (remove); Banana fresh 1 cup mashed (remove)

Minutes to Prepare: 5
Minutes to Cook: 30

Number of Servings: 12

Ingredients

*gluten-free flour mix, 2 cup (remove)Granulated Sugar, 1 cup (remove)Baking Powder, 1 tsp (remove)Salt, 1 tsp (remove)Baking Soda, .5 tsp (remove)*Canola Oil, .5 cup (remove)Egg white, large, 2 serving (remove)*Hershey chipit, 220 gram(s) (remove)Banana, fresh, 1 cup, mashed (remove)

Directions

Serving Size: Makes 12 big muffins

Number of Servings: 12

Recipe submitted by SparkPeople user BRUINSGIRL80.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 326.3
Total Fat: 14.1 g
Cholesterol: 1.2 mg
Sodium: 297.5 mg
Total Carbs: 50.4 g
Dietary Fiber: 2.2 g
Protein: 3.9 g

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