Crock pot hawaiian chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 pound boneless skinless chicken breasts cut into pieces1/6 cup = 2.6 TBSP light soy sauce1/4 cup brown sugar1/2 cup pineapple juice
Cut chicken into bite size pieces. mix the other 3 ingredients together and then pour over chicken. cook in the crock pot on low for 4-5 hours.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user CUDA440.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user CUDA440.
Nutritional Info Amount Per Serving
- Calories: 185.9
- Total Fat: 1.0 g
- Cholesterol: 55.0 mg
- Sodium: 919.3 mg
- Total Carbs: 22.6 g
- Dietary Fiber: 0.1 g
- Protein: 24.4 g
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