LC Powdered Sugar Frosting

Name: LC Powdered Sugar Frosting Recipe
Prep time: 5 min
Total time: 5 min
Yield: 10
Ingredients: 3/4 c splenda; 2 tbs corn starch; Blend and use for donuts cakes cookies

(2)

Minutes to Prepare: 5

Number of Servings: 10

Ingredients

3/4 c splenda2 tbs corn starchBlend and use for donuts, cakes, cookies

Directions

Serving Size: makes about 3/4 cup

Number of Servings: 10

Recipe submitted by SparkPeople user KJBLUEEYEZ.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 6.1
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 0.2 mg
Total Carbs: 3.3 g
Dietary Fiber: 0.0 g
Protein: 0.0 g

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Member Reviews

PEGGYTARVER
Absolutely awesome! Works just like powdered sugar. I used it to make a glaze for a cake. To the recipe, I added 2 TBSP sugar free pancake syrup and 1 TBSP water. Perfect consistency for spreading over the warm layers. Thanks so much for sharing this recipe. I know I will be using it often! - 3/19/14
ALILDUCKLING
I saw this same recipe on Splenda website and have now tried twice - once in a glaze and once as powdered sugar on french toast. Not totally satisfying - reminds me of a diet food substitute for real conf. sugar. Nonetheless, usable and good to know about when needed. Thanks for posting! - 7/5/14