Curried Beef and Potatoes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1/4 pound lean beef, cut into thin strips1 can diced tomatoes2 medium potatoes, dicedcurrytumericcumincorianderonion flakes
Directions
Toss everything in the pot. Cook about 6 hours.

Serving Size: makes 3 - 4 generous servings

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 169.1
  • Total Fat: 2.5 g
  • Cholesterol: 35.6 mg
  • Sodium: 163.7 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 3.3 g
  • Protein: 16.9 g

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