Basic homemade macaroni salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
4 cup macaroni6 eggs boiled12 tbsp mayo1 tsp dried minced onion2 tsp mustard1 tbsp dill relish
cooked pasta as directed, drain and blanch
hard boil eggs and dice
Serving Size: makes 8 1/2-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user EGABRIEL5.
hard boil eggs and dice
Serving Size: makes 8 1/2-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user EGABRIEL5.
Nutritional Info Amount Per Serving
- Calories: 293.0
- Total Fat: 19.5 g
- Cholesterol: 147.0 mg
- Sodium: 202.5 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 1.0 g
- Protein: 8.1 g
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