Turkey Breakfast Sausage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
1/2 pound lean ground turkey1 tsp. Poultry Seasoning1/2 tsp. salt1/4 tsp. pepper (or more for spicier taste)1 tsp. sugar1 Tbsp. water
Combine all ingredients. For best flavor refrigerate 4 hours or more
In skillet, cook as patties or crumble and cook
Serving Size: 2 servings
In skillet, cook as patties or crumble and cook
Serving Size: 2 servings
Nutritional Info Amount Per Serving
- Calories: 178.0
- Total Fat: 8.0 g
- Cholesterol: 80.0 mg
- Sodium: 470.0 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.0 g
- Protein: 23.0 g
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