High Protein spinach Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Canned tuna1 C cottage cheese (1% milkfat)2 eggs, raw16 oz frozen spinach thawedparmesean cheese 3 T1/4 C white flourbaking soda dissolved in 1/4C waterslices of mozzerella for top of crust
mix all ingredients and pour into a greased floured pie pan and bake at 400 degrees for 35 minutes until a toothpick comes out clean and eggs are set.
Serving Size: Makes 8 wedges
Number of Servings: 8
Recipe submitted by SparkPeople user KITTYFUR2000.
Serving Size: Makes 8 wedges
Number of Servings: 8
Recipe submitted by SparkPeople user KITTYFUR2000.
Nutritional Info Amount Per Serving
- Calories: 102.4
- Total Fat: 3.9 g
- Cholesterol: 56.5 mg
- Sodium: 407.3 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 1.6 g
- Protein: 10.3 g
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