Home Made Chocolate Cake

Name: Home Made Chocolate Cake Recipe
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 24
Ingredients: 2 cup Flour white; 2 cups sugar; 1/2 cups Cocoa powder unsweetened; 1 tsp Salt; 3 tablespoons Baking Soda; 2 eggs; 1 stick butter; 1 cup hot water; 1 cup sour milk; 1 tsp Vanilla Extract

Minutes to Prepare: 10
Minutes to Cook: 50

Number of Servings: 24

Ingredients

2 cup Flour, white2 cups sugar1/2 cups Cocoa powder, unsweetened, 1 tsp Salt3 tablespoons Baking Soda,2 eggs1 stick butter 1 cup hot water 1 cup sour milk1 tsp Vanilla Extract

Directions

Add 1tsp vinegar to milk and let sour. Add everything to a bowl. Mix and bake are 325 for 50-60 minutes.

Serving Size:�Make one cake pan or 24 cup cakes

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 163.6
Total Fat: 4.4 g
Cholesterol: 11.1 mg
Sodium: 607.5 mg
Total Carbs: 29.5 g
Dietary Fiber: 0.9 g
Protein: 2.2 g

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