Hamburger potato casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
I lb. hamburger1can mushroom soup1can tomato soup1c. Chopped onion1c. Chopped carrots1c. Chopped celery2-3potatoes, sliced and par-boiled
Directions
Brown hamburger with onion. Add carrots and celery and cook 3 min. Mix soups together, and add to meat. Layer meat mixture, potatoes, meat, potatoes. Top with cheddar cheese. Bake 30 min. 350.

Serving Size: 4 servings

Number of Servings: 1

Recipe submitted by SparkPeople user BSDL29.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,042.8
  • Total Fat: 112.9 g
  • Cholesterol: 339.0 mg
  • Sodium: 3,121.1 mg
  • Total Carbs: 156.5 g
  • Dietary Fiber: 16.2 g
  • Protein: 97.7 g

Member Reviews
  • CD23992271
    woah, that's a lot of calories! - 1/12/19