Broiled Zucchini Slices
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
3 cloves of garlic, minced3 Tablespoons Olive Oil1.5 Tablespoon snipped fresh rosemary or 1 teaspoon dried rosemary, crushed3/4 teaspoon cracked black pepper3 medium zucchini cut lengthwise into 1/4 inch thick slices
In a sauce pan over medium heat, cook garlic in oil 30 seconds. Stir in rosemary, pepper, and 3/16 teaspoon salt. Drizzle mixture over zucchini; toss to coat. Arrange zucchini in a single layer in a 15x10x1 inch baking pan. Broil about 5 inches from heat 5 to 6 minutes or till tender, turning once.
Serving Size: makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user AZ_CAT_PERSON.
Serving Size: makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user AZ_CAT_PERSON.
Nutritional Info Amount Per Serving
- Calories: 71.0
- Total Fat: 7.2 g
- Cholesterol: 0.0 mg
- Sodium: 0.7 mg
- Total Carbs: 2.4 g
- Dietary Fiber: 0.5 g
- Protein: 0.2 g
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