Meatlovers Pizza Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 lb ground beef1/2 cup chopped green pepper1 can (15oz) pizza sauce1 pkg (3-1/2 oz_ pepperoni1 can ripe olives2 cups shredded mozzarella3/4 cup biquick3/4 cup milk
In a large skillet, cook beef and green pepper over medium heat until meat is no longer pink; drain. Stir in the pizza sauce, pepperoni and olives. Transfer to a greased 11-in. x 7-in. baking dish. Sprinkle with cheese.
In a small bowl, combine the biscuit mix, eggs and milk until blended. Pour evenly over cheese. Bake, uncovered, at 400° for 25-30 minutes or until golden brown. Let stand for 10 minutes before serving.
Serving Size: makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user CELTIC_WITCH.
In a small bowl, combine the biscuit mix, eggs and milk until blended. Pour evenly over cheese. Bake, uncovered, at 400° for 25-30 minutes or until golden brown. Let stand for 10 minutes before serving.
Serving Size: makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user CELTIC_WITCH.
Nutritional Info Amount Per Serving
- Calories: 465.8
- Total Fat: 25.2 g
- Cholesterol: 150.0 mg
- Sodium: 1,411.7 mg
- Total Carbs: 25.4 g
- Dietary Fiber: 2.6 g
- Protein: 34.5 g
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