chicken soup without noodles.

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
chicken breastcarrotscelerycabbagepotatoes Red onions
Directions
Peel carrots, chop celery, cabbage, carrots, potatoes, gralic and chicken breast. Pleace in crock pot. Add vegetable broth, garlic. vinegar, oregano, salt and pepper to taste. Place Crock pot in low for 4-5 hours.

Serving Size: Makes 6 1 cups servings

Number of Servings: 6

Recipe submitted by SparkPeople user MAYRAFERRER1.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 204.6
  • Total Fat: 2.3 g
  • Cholesterol: 48.7 mg
  • Sodium: 437.9 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 4.6 g
  • Protein: 21.2 g

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