Baked Paprika Chicken Breast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1/2 Chicken Breast1/8 cup Flour1 teaspoon PaprikaOlive OilPepperSalt
Mix flour paprika, salt and pepper in a shallow dish.
Rinse breast in cold water. Coat with flour mixture.
Bake in lightly oiled pan at 400 for 20-30 minutes until cooked throughout.
Number of Servings: 1
Recipe submitted by SparkPeople user JONE7007.
Rinse breast in cold water. Coat with flour mixture.
Bake in lightly oiled pan at 400 for 20-30 minutes until cooked throughout.
Number of Servings: 1
Recipe submitted by SparkPeople user JONE7007.
Nutritional Info Amount Per Serving
- Calories: 237.8
- Total Fat: 6.1 g
- Cholesterol: 68.4 mg
- Sodium: 77.1 mg
- Total Carbs: 14.3 g
- Dietary Fiber: 0.5 g
- Protein: 29.2 g
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