Chicken Stir-fry with noodles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
cornvegessatay sourcethin egg noodleschicken
Cook chicken in Wok
Boil water and pour into a bowl with the noodels
Once chicken is cooked add vegetbales and noodles
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Serving Size: Serves 4 People
Number of Servings: 4
Recipe submitted by SparkPeople user LAURENKLINGBERG.
Boil water and pour into a bowl with the noodels
Once chicken is cooked add vegetbales and noodles
Add Source
Serving Size: Serves 4 People
Number of Servings: 4
Recipe submitted by SparkPeople user LAURENKLINGBERG.
Nutritional Info Amount Per Serving
- Calories: 332.9
- Total Fat: 6.5 g
- Cholesterol: 116.9 mg
- Sodium: 396.4 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 0.0 g
- Protein: 47.7 g
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