Balsamic Dressing
- Number of Servings: 9
Ingredients
Balsamic VinegarDijon MustardHoneyLemon JuiceExtra Virgin Olive Oil
Mince Garlic and put in a blender. Add remaining ingredients and blend until well blended. Refrigerate to blend flavors.
Serving Size: Makes 9 2 Tablespoon Servings
Number of Servings: 9
Recipe submitted by SparkPeople user DKMARCH.
Serving Size: Makes 9 2 Tablespoon Servings
Number of Servings: 9
Recipe submitted by SparkPeople user DKMARCH.
Nutritional Info Amount Per Serving
- Calories: 46.3
- Total Fat: 3.1 g
- Cholesterol: 0.0 mg
- Sodium: 125.9 mg
- Total Carbs: 3.8 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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