Balsamic Dressing

Name: Balsamic Dressing Recipe
Yield: 9
Ingredients: Balsamic Vinegar; Dijon Mustard; Honey; Lemon Juice; Extra Virgin Olive Oil

Number of Servings: 9

Ingredients

Balsamic VinegarDijon MustardHoneyLemon JuiceExtra Virgin Olive Oil

Directions

Mince Garlic and put in a blender. Add remaining ingredients and blend until well blended. Refrigerate to blend flavors.

Serving Size: Makes 9 2 Tablespoon Servings

Number of Servings: 9

Recipe submitted by SparkPeople user DKMARCH.

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 46.3
Total Fat: 3.1 g
Cholesterol: 0.0 mg
Sodium: 125.9 mg
Total Carbs: 3.8 g
Dietary Fiber: 0.0 g
Protein: 0.0 g

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