Hamburger Potato Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
24 oz pkg of frozen shredded potatoes2 can cream mushroom soup2 can cheddar cheese soup1 can french fried onions1 can water
Preheat oven to 350 degrees. Mix all ingredients (except water) in an extra large mixing bowl. Spray 11x13 casserole dish. Pour mixture into casserole dish. Pour water over the top. Bake @ 350 for 1 hr.
Serving Size: 14-16 1 C Servings
Number of Servings: 16
Recipe submitted by SparkPeople user STACIJ40.
Serving Size: 14-16 1 C Servings
Number of Servings: 16
Recipe submitted by SparkPeople user STACIJ40.
Nutritional Info Amount Per Serving
- Calories: 188.5
- Total Fat: 8.6 g
- Cholesterol: 33.8 mg
- Sodium: 528.1 mg
- Total Carbs: 13.6 g
- Dietary Fiber: 0.8 g
- Protein: 14.0 g
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