pork tater tot casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
5 boneless pork chops (chopped into 1 inch cubes)1 bag tater tots1 bag frozen broccoli florets (diced into small pieces)1 can chedder cheese soup 1 pack onion soup dry mixsalt to taste
dice pork chops and cook with onion soup mix until done (you may have to add a touch of water or cooking spray to keep from burning the soup mix to the pan)
drain any liquid from meat and mix cheese soup and broccoli and set mixture aside
spray bottom of 8x8 cooking dish with cooking spray and layer bottom with tater tots
pour meat, cheese, and broccoli mixture on top of tater tots
top with a second layer of tater tots and put a small amount of salt over them
bake at 450 for 20 min or until tater tots on top are nice and golden and you can see the cheese soup bubbling
Serving Size: makes 12 2 inch square servings
Number of Servings: 1
Recipe submitted by SparkPeople user PAGANMOMMA13.
drain any liquid from meat and mix cheese soup and broccoli and set mixture aside
spray bottom of 8x8 cooking dish with cooking spray and layer bottom with tater tots
pour meat, cheese, and broccoli mixture on top of tater tots
top with a second layer of tater tots and put a small amount of salt over them
bake at 450 for 20 min or until tater tots on top are nice and golden and you can see the cheese soup bubbling
Serving Size: makes 12 2 inch square servings
Number of Servings: 1
Recipe submitted by SparkPeople user PAGANMOMMA13.
Nutritional Info Amount Per Serving
- Calories: 1,170.8
- Total Fat: 50.1 g
- Cholesterol: 235.0 mg
- Sodium: 4,158.0 mg
- Total Carbs: 62.5 g
- Dietary Fiber: 17.9 g
- Protein: 120.2 g
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