Crepe-Mike
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Serving Size: Makes 4 crepes
Number of Servings: 4
Recipe submitted by SparkPeople user UCONGOLD.
*Flour, white, 1 cup Eggs 2 Large EggMilk, 1%, .5 cup Butter, salted, 2 tbsp Vanilla Extract, 1 tsp Olive Oil, 1 1tsp
Serving Size: Makes 4 crepes
Number of Servings: 4
Recipe submitted by SparkPeople user UCONGOLD.
Nutritional Info Amount Per Serving
- Calories: 226.5
- Total Fat: 9.8 g
- Cholesterol: 125.1 mg
- Sodium: 87.9 mg
- Total Carbs: 26.1 g
- Dietary Fiber: 0.8 g
- Protein: 7.3 g
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